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  Taqueria Del Sol Lunch Menu
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Lunch Specials
for the week of September 14th
(see Locations for hours of operation)

BLUE PLATE SPINACH ENCHILADAS – Two corn tortillas are filled with a sauté of spinach, mushrooms and onions, topped with queso fresco and a New Mexico chile sauce and served with white rice. -- $7.99
TACO GROUND PORK – A sauté of ground pork, herbs and spices is served with chipotle-tomato sauce, cilantro and onions in a corn tortilla. -- $2.19
Tacos
$2.19 each
(All tacos served in soft flour tortillas)
MEMPHIS Chopped smoked pork with a spicy jalapeños cole slaw and tequila BBQ sauce.
BRISKET Shredded beef brisket with pico de gallo.
FRIED CHICKEN Strips of fried chicken breast, lime jalapeño mayonnaise, lettuce and tomato.
CARNITA A Mexican favorite. Twice cooked tender pork with salsa frita, cilantro & onions.
FISH Tilapia dipped in an egg wash rolled in corn masa and bread crumbs and deep-fried. Served with poblano tartar sauce and pickled jalapeños.
VEGGIE Veggie jalapeño refried beans, queso blanco and roasted tomatillo salsa.
Enchiladas
$3.19 each
(All enchiladas served in soft corn tortillas)
CHEESE BEEF BRISKET REFRIED BEANS ROASTED CHICKEN
Enchiladas are served with your choice of beef red chili, pork green chili or lemon cream sauce.
(Vegetarian options available upon request)
Sides
$1.89 each
Mexican Rice Turnip Greens Charros Beans
Veggie Refried Beans Jalapeño Cole Slaw Side Salad


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Atmosphere
  • Bright Lights
  • Children
  • Family
  • Fun
  • Great Views
  • Music
  • Party

Features
  • Bar
  • Daily Specials
  • Family Style
  • Great Beers
  • Great Wines
  • Kid Friendly
  • Non-Smoking
  • Outdoor Dining
  • Single Friendly
  • Smoking Area
  • Take Out
  • Wheelchair Access

Entertainment
  • Satellite
  • TV



Taqueria Del Sol Mexican Restaurant

404-377-7668
Visit Our Website
359 West Ponce De Leon Avenue GA 30030

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  • Restaurant:
  • Taqueria Del Sol Mexican Restaurant
  • Owner:
  • Contact Manager
  • Service Area:
  • Decatur
  • Cuisines:
  • Mexican

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