INGREDIENTS

• 1 Tray
• 6 lbs chopped spinach
• 2 diced yellow onions
• 5 bunches scallions
• 1 cup fresh drill
• 1 tsp nutmeg
• 1 tsp black pepper
• � tsp salt
• 4 lbs feta cheese
• 2 lbs fillo
• 2 lbs butter
• 7 XL eggs

DIRECTIONS

• olive oil saut� the yellow onion to brown add the scallion, dill, black pepper, nutmeg, salt
• boil the chopped spinach & stir it then mix it together with the ingredients in the pot, add your feta cheese, crumbled in the mix, add your eggs and mix it.
• piece by piece brush the fillo 1lb then the add your mix, piece by piece brush the rest of fillo. Mark your pieces make sure the ends are tucked in good, then sprinkle a little water on it.
• bake it 325 for 45 min to a golden brown.