Garlic Bread

Our Italian loaf brushed with garlic olive oil, then baked with Parmesan cheese and lots of fresh garlic.

Bruschetta

Our Italian loaf brushed with garlic olive oil, toasted and topped with diced fresh tomatoes and fresh basil.

Mozzarella Caprese

Vine-ripened tomatoes and fresh mozzarella drizzled with basil olive oil and topped with fresh basil leaves.

Prosciutto Stuffed Mushrooms

Tender mushrooms stuffed with prosciutto, Asiago cheese, fresh sage and rosemary, baked to golden perfection and served on a bed of pesto cream sauce.

Zuppa di Giorno

Ask your server about our delicious soup of the day.

Apple Gorgonzola Salad

Tart Granny Smith apples, spiced walnuts, dried cranberries and Gorgonzola cheese tossed with our fresh lettuce blend in our signature Italian vinaigrette.

Warm Tomato & Spinach Salad

Baby spinach tossed with a warm balsamic vinaigrette, red onions, tomatoes, spiced pecans and goat cheese.

Caesar Salad

Fresh, crisp romaine lettuce tossed with our Caesar salad dressing and roasted garlic croutons, topped with Parmesan cheese.

Pizza Angelo

Tender chicken breast, mozzarella, roasted corn, fresh mushrooms, fresh thyme and Alfredo sauce topped with Parmesan potato chips.

Pizza Con Formaggio

Shredded whole milk mozzarella and our authentic pizza sauce make this a perfect pizza for all ages.

Margherita

Fresh mozzarella cheese, our authentic pizza sauce and aromatic basil.

Cheese Manicotti

Stuffed with a rich blend of ricotta, mozzarella and Parmesan cheeses, topped with creamy Alfredo sauce on a bed of our homemade marinara.

Baked Ravioli

Cheese-filled ravioli baked to perfection with fresh marinara, mozzarella and Parmesan cheeses.

Quattro al Forno

Four of our favorite baked pastas. Enjoy generous portions of Cheese Manicotti, Chicken Cannelloni, Baked Ravioli and Stuffed Shells.