STARTERS

AQUA TERRA CRAB CAKE
Lump crab cake with a panzanella salad & a lemon gastrique
$12

POTATO EGG ROLLS
Egg rolls stuffed with potatoes, pepper-jack cheese and bacon, with scallion sour cream and sriracha
$8

TUSCAN BRUSCHETTA
Artichokes, black olives, fresh tomatoes, goat cheese & balsamic vinaigrette on toasted crostinis
$8

CHIPOTLE SHRIMP
Fire roasted corn salsa, chipotle aioli
$10

TUNA TARTARE**
Yellow Fin tuna, cucumber, cantaloupe, sticky rice, Asian vinaigrette
$12

ARTISAN CHEESES*
Daily selections served with nuts, fruit preserves and crackers
$11

SALADS

FRENCH COUNTRY SALAD*
Mixed field greens, Gorgonzola cheese, bacon, apples, walnuts,
red onions, warm apple cider vinaigrette
$7

SPINACH SALAD*
Baby spinach, artichoke, Manchego cheese, pistachio vinaigrette
$7

TOMATO-BEET CAPRESE
Vine ripe tomatoes, pickled beets, goat cheese, basil, balsamic vinaigrette
$8

MAIN PLATES

THE “AQUA”

SEARED SCALLOPS**
Over orecchiette pasta with baby spinach & an exotic mushroom-truffle cream sauce
$25

BLACKENED HALIBUT TOSTADA
Cucumber, cantaloupe, crab, tomato salsa & a key lime-vanilla vinaigrette
$23

PESTO SALMON
Red bliss potatoes, pancetta, artichokes, roasted peppers
$24

THE “TERRA”

CHARGRILLED FILET MIGNON**
An 8 oz Filet served over whipped potatoes & a ragout of
exotic mushrooms, onions & tomatoes
$27

BARBECUED PORK TENDERLOIN**
Creamy smoked Gouda polenta, country coleslaw
& crispy sweet potato strings
$24

ORANGE & STAR ANISE BRAISED SHORT RIBS
Cheddar grits, grilled asparagus
$25

CREAMY VEGETABLE RAVIOLI
Asparagus, sun-dried tomatoes, mushrooms
$21

SIDES

Spinach
Smoked Gouda polenta
Creamed corn
Asparagus
Mushroom ragout
Whipped potatoes

*These items contain nuts
**Consuming raw or undercooked meat, poultry, fish or shellfish can cause serious illness or death especially to those who have a medical condition

FINALES

VANILLA INFUSED CRÈME BRULÉE
Topped with fresh strawberries & mint
$6

CARAMELIZED POUND CAKE
Strawberry sorbet, fresh strawberries, sour cream coulis
$6

CHOCOLATE TRUFFLE CAKE
With espresso anglàise, vanilla ice cream & chocolate sauce
$7

PEACHES & CREAM
With sugar cookies & powdered sugar
$6

DAILY SELECTION OF ARTISAN CHEESES
Served with a variety of nuts, fresh fruit preserves and crackers
$11