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  • thumb_71_chicagoslogo.jpg
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    Restaurant Name: Chicago's Restaurant
    Address: 990 Whitlock Ave. NW
    Phone: 770-590-1500
    Homepage: http://www.chicagosrestaurant.com/
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    Restaurant Name: Chili's
    Address: 1570 Dogwood Dr. SE
    Phone: 770-602-1301
    Homepage: http://www.chilis.com
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    Restaurant Name: Chilitos Burritos Restaurant
    Address: 2090 Baker Rd. Ste 504
    Phone: 770-424-5616
    Fax: 770-424-5615
    Homepage: http://chilitosburritos.com
    Info: Here at Chilitos, we pride ourselves in making real fresh food, with the authentic flavor of Northern Mexico, everything is made from scratch, we boil our vegan black and pinto beans, we cook our rice, make all salsas and marinades from raw ingredients, chop all our vegetables, even make our own drinks (Horchata and Hibiscus flower tea). We also use the best quality of meats, from our marinated outside skirt steak, to our juicy grilled chicken.
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    Restaurant Name: China Garden Restaurant
    Address: 657 Holcomb Bridge Rd.
    Phone: 770 993 5511
    Fax: 770 993 8498
    Homepage: http://www.chinagardenroswell.com/
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    Restaurant Name: China Inn The Best Chinese Restaurant in West Cobb
    Address: 2500 Dallas Hwy
    Phone: (770).590.8861
    Fax: (770).590.8023
    Homepage: http://www.chinainnmarietta.com/
    Info: Going on 15th years in serving our neighborhood communities, China In Marietta is the best Chinese restaurant in West Cobb. Bearing witness to the widening of streets, springing up of buildings, and enlarging girth of trees,... Infants on high chairs waddling into school, and teenagers celebrating themselves into college. … In a nutshell, China Inn supports the living process around you by serving nutritious food and take the load off mommies' shoulders of cooking chores and putting the culinary art right into daddies' hands.
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    Restaurant Name: China Start Chinese Restaurant
    Address: 10707 Alpharetta Highway
    Phone: (770) 993-6811
    Homepage: http://
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    Restaurant Name: China Wok Chinese Restaurant
    Address: 3760 Sixes Road,Suite 134
    Phone: 770-720-8268
    Homepage: http://www.chinawok168.com
    Info: Szechuan, Hunan & Cantonese Cuisine Chinese Fast to Take Out & Eat In New York Style Great Food, The Lowest Price In Area. Open 7 Days A Week
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    Restaurant Name: Chin Chin Chinese Restaurant
    Address: 1635 Old Hwy. 41, suite #108
    Phone: 770.218.3993
    Fax: 770.218.9599
    Homepage: http://www.chinchinonline.com
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    Restaurant Name: Chipotle Mexican Restaurant
    Address: 10800 Alpharetta Highway
    Phone: 770-642-0710
    Fax: 770-642-0720
    Homepage: http://www.chipotle.com
    Info: "Food With Integrity" isn't a marketing slogan. It's not a product line of natural and organic foods. And it's not a corporate initiative that will ever be finished or set aside to make room for other priorities. It's a philosophy that we can always do better in terms of the food we buy. And when we say better, we mean better in every sense of the word- better tasting, coming from better sources, better for the environment, better for the animals, and better for the farmers who raise the animals and grow the produce.

    The hallmarks of Food With Integrity include things like unprocessed, seasonal, family-farmed, sustainable, nutritious, naturally raised, added hormone free, organic, and artisanal. And, since embracing this philosophy, it's had tremendous impact on how we run our restaurants and our business. It's led us to serve more naturally raised meat than any other restaurant in the country, to push for more sustainable practices in produce farming, and to work with dairy suppliers to eliminate the use of added hormones from their operations.

    It's even influenced the way we view other aspects of our business, from the materials and systems we use to design and build our restaurants, to our staffing and training programs.

    We like the food we serve today. And, because of our Food With Integrity philosophy, we're confident that we'll like it even more down the road.
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    Restaurant Name: Chopstix Chinese Restaurant
    Address: 4279 Roswell Rd
    Phone: 404.255.4868
    Homepage: http://www.chopstixatlanta.net
    Info: For spectacular food in a quiet, elegant atmosphere, plan to dine at one of Atlanta’s favorite gourmet Chinese restaurants: Chopstix. Owners Phillip Chan and Alvin Yin, combines influences from New York, San Francisco and his native Hong Kong to present award-winning contemporary Chinese cuisine with inimitable flair in a romantic ambience. This, along with white-glove service, adds up to a classic dining experience.
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    Restaurant Name: Chou Lee's Chinese Restaurant
    Address: 6125 Covington Highway
    Phone: 770-981-8995
    Fax: 770-508-5362
    Homepage: http://www.chou-lees.com
    Info: Welcome to ChouLee's Chinese Restaurant! We offer various gourmet Chinese cuisines with delightful services. You can dine in our luxurious restaurant or carry out the gourmet dishes with you for a great enjoyment. Take some time to browse this site, and come to enjoy our dishes!
  • thumb_516_chowbabylogo.jpg
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    Restaurant Name: The Real Chow Baby New American Stir Fry
    Address: 1016 Howell Mill Rd NW
    Phone: (404) 815-4900
    Homepage: http://www.therealchowbaby.com
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    Restaurant Name: Christos Pizza Authentic Greek Cuisine
    Address: 2900 Delk Road
    Phone: 770-952-1965
    Homepage: http://christospizza.net/
    Info: Welcome to the Christos Pizza, Marietta, Georgia's only all Authentic Greek Pizza, Gyros, Subs, Salds & much more since 1980. We invite you to join them for lunch or dinner and enjoy a refreshing change from your ordinary menu. With a delicious line of Greek entree's like gyro's, pizza's, subs, and salads. If your looking for a fresh taste experience, you simply must give the Christos Pizza in Marietta Georgia a try.

    With fast lunch service, affordable menu items, and a relaxing atmosphere, you can't afford not to make the Christos Pizza a part of your regular dining plans. Call ahead and pick up your order, or come and and join us. Catering Available! Hours: Monday - Saturday 11am - 10pm Sunday Closed
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    Restaurant Name: Chuck E. Cheese
    Address: 4340 Roswell Road- NE
    Phone: (770) 971-0002
    Homepage: http://www.chuckecheese.com
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    Restaurant Name: Churchill's Pub & Restaurant
    Address: 1401 Johnson Ferry Rd.
    Phone: (770) 565-2739
    Homepage: http://www.churchillspub.net
    Info: Churchill’s Pub was Established in 1982 as a neighborhood gathering place by Bob Barnett. After 7 years Bob sold Churchill’s to Wayne Peacock. Wayne was from Michigan and he always wanted a Pub like he was accustomed to in the Northern states. After he and his wife kept the business for 7 years they both decided to retire back to Michigan. In 1995 the present owner, Pat French, bought Churchill’s from his good friend Wayne. Churchill’s was in bad need of a face-lift after 14 years of business. A total renovation and expansion took place over the next 5 years. Pat put his collection of beer cans on the walls and new facilities thru-out the Pub. The one main constant that has not changed is the bar. Most of the “regulars” have been here since the beginning. The ones that have passed through the years are enshrined in the bar itself on small plaques. Churchill’s offers a wide variety of food and drinks. We have daily lunch and dinner specials. We hope you enjoy your visit to Churchill’s and please come back soon.
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    Restaurant Name: Church's Chicken Restaurant
    Address: 3275 Hwy. 278 @ Hwy. 36
    Phone: (770) 787-2238
    Homepage: http://www.churchs.com
    Info: George W. Church, Sr., a retired incubator salesman with more than 20 years in the poultry industry, conceived the idea of offering freshly cooked, quality fried chicken at a time when only hot dogs and ice cream were marketed fast-food style.

    Church reasoned that the food service industry would have to change its approach in order to capitalize on the opportunities created by population growth and increased mobility. By cutting the frills common to the restaurant industry philosophy of the day, Church felt he could deliver his product profitably at low cost with a more efficient use of capital and employees.

    The first "Church's Fried Chicken to Go" was located in downtown San Antonio, across the street from the Alamo. The restaurant sold only fried chicken. Church added French fries and jalapeños to the menu in 1955. George Church's idea paid off, and at the time of his death in 1956, four Church's were open. Other members of the family became active in the business, and by 1962 the chain had grown to eight locations in San Antonio.

    George W. "Bill" Church, Jr. assumed chief operating responsibility for the family business in 1962. His father had already proved the economic viability of a low-overhead food outlet serving take-out food at a modest price. Bill Church dreamed of building the business into a nationwide organization.

    Church and his management team stuck to the basics, and from 1962 to 1965 concentrated on rapid but tightly controlled expansion limited to the San Antonio area. By 1965, Bill Church and his older brother Richard had perfected a marinating formula for Church's Fried Chicken that could be re-created almost anywhere in the world. The formula remains a closely guarded secret.

    By 1967, the company was set to expand, and less than a year later it established the first Church's restaurants outside Texas.

    The Church family was bought out in October 1968, and in May 1969 Church's Fried Chicken, Inc. became a publicly held company. At the end of 1969, over 100 Church's restaurants were in operation in seven states. Between 1969 and 1974, Church's grew by an additional 387 restaurants. At year-end 1974, there were 487 Church's in 22 states with total revenues of more than $100 million. The highlight of this period was the opening of the national headquarters complex and manufacturing plant on a six-acre site in northwest San Antonio.

    International expansion began in 1979, with the announcement of the first Church's abroad. The company subsequently established locations in Puerto Rico, Canada, Mexico and Indonesia.

    The Church's concept has always been based on the philosophy of simplicity of operation, starting with a limited menu, equipment designed to do one thing well, people trained to do one thing well and control of operational costs.

    By 1989, Church's was the second-largest chicken franchise organization in the United States. That was the year it merged with the number three chicken chain, Popeyes® Famous Chicken & Biscuits, headquartered in New Orleans. The Church's concept remained distinct and separate from Popeyes®.

    On November 5, 1992, America's Favorite Chicken Company (AFC) -- now called AFC Enterprises Inc. -- officially became the parent company to Church's Chicken, and moved its operations to headquarters in Atlanta.

    After 12 years under the AFC umbrella, Church’s Chicken declared December 26, 2004 their Independence Day – the day Atlanta-based private equity firm Arcapita Inc. bought the fast food chain from AFC Enterprises, Inc. Under the new leadership, Church’s is prepared to expand their menu with the addition of Spicy Chicken and to expand their presence by growing the chain from 1,500 restaurants to 2,500 restaurants by 2010.

    Known for its Southern-style chicken, Church's also serves Southern specialties including fried okra, coleslaw, mashed potatoes, corn on the cob and its unique honey butter biscuits.
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